Sunday, April 4, 2010

Spanish Welcome Dinner at Duduà Restaurant on Sunday, April 4

The first traditional Spanish dinner the San Marino Chamber singers are going to experience will be on Sunday, April 4, at the Duduà Restaurant in Madrid. On the menu: traditional Spanish hors d'oeuvre (cured ham, salami, chorizo, mortadella or cooked ham, cheese and potato and tuna salad), grilled salmon with salad, and fresh fruits of the season. Check out the restaurant on the official website. Bon appetit!

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